Sanseongjip (산성집)

Wild edible greens, medicinal herbs, and home grown chemical-free vegetables are used in the dishes at Sanseongjip. The menu items include heugyeomso sutbulgui (charcoal grilled black goat), ori bulgogi (duck bulgogi), tojong dak (Korean chicken), sanseong-tosanju (traditional rice wine), and pajeon (green onion pancake), which are all popular among Koreans and foreign visitors alike. The restaurant has a sports facility that occupies a 992 square meter space. There is a foot volleyball court. The restaurant is also equipped with a spacious indoor parking lot that can accommodate up to 30 vehicles.

Heures d'ouverture

09:00-20:00  

Vacances

N/A (Open all year round)  

Plat signature

Heugyeomso sutbulgui (charcoal griled black goat)  

Menu

Heugyeomso sutbulgui (charcoal griled black goat)
- Ori bulgogi (duck bulgogi)
- Tojong dak baeksuk (whole chicken soup with rice)
- Dakbokkeumtang (spicy chicken stew)
- Ot dak (sumac chicken)
- Etc.  

Renseignements

Tel: +82-51-517-5546  

Stationnement

Available  

Non-fumeur/Fumeur

Non-smoking only  

Demande/Renseignement

• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-517-5546  

Numéro de licence

19740147009  

Subsidiary Facilities

Karaoke inside of the restaurant
Volleyball site: 3 courts (300 pyeong: 991.74 ㎡)