Gombo Sikdang (곰보식당)
Gombo Sikdang serves various raw meat like omasum and liver of the freshest quality thanks to its location close to Gupo slaughterhouse. The restaurant is famous for galbisal (ribs), yukhoe (beef tartare), and gopchang jeongol (intestine hot pot). The seonjitguk (blood cake soup) served after the meal is another draw to this restaurant.
Informations d'introduction
- Heures d'ouverture
- 06:00-22:30
- Vacances
-
N/A (Open all year round)
* Inquire in advance - Plat signature
- Yukhoe (beef tartare)
- Menu
-
- Yukhoe (beef tartare)
- Hoet gan (raw liver)
- Deunggol (backbone)
- Dwaejigalbi (pork ribs)
- Samgyeopsal (grilled pork belly)
- Dwaeji moksal (pork shoulder) - Renseignements
- Available (+82-51-304-7733)
- Stationnement
- Available
- Non-fumeur/Fumeur
- Non-smoking
- Demande/Renseignement
-
• 1330 Travel Hotline: +82-2-1330
(Korean, English, Japanese, Chinese)
• For more info: +82-51-304-7733 - Numéro de licence
- 19870154068
- Date d'enregistrement initial
- 2014-10-29 20:22
- Dernière mise à jour
- 2020-02-03 20:32
- Demande
- +82-51-304-7733
- Adresse
- [46901] 1564, Nakdong-daero, Sasang-gu, Busan
-
Point de voyage à proximité