Imun Seolnongtang (이문설농탕)

Imun Seolnongtang has been serving its hearty seolleongtang for over a hundred years since it first opened in 1907. Even its name has a long history: the word imun comes from Imun-gol, the now-obsolete name of the restaurant’s location, and seolnongtang, an old variation of the word seolleongtang. During the Japanese colonial rule, the restaurant’s regular customers included Gijeong Son, the marathon gold-medalist at the 1936 Berlin Olympics. The meal served at this restaurante is reputed to stay consistent from the Japanese colonial period. 

Business Hours

Monday-Saturday 08:00-21:00 (Sundays ~20:00)
Break time 15:00-16:30
* Last order is 30 minutes before closing  

Holiday

N/A (Open all year round)  

Signature Dish

Seolnongtang (ox bone soup)  

Menu

Seolleongtang (ox bone soup) / Doganitang (beef knee cartilage bone soup) / Meori tang (ox head soup) / Suyuk (boiled beef slices) / Etc.  

Inquiries

Tel: +82-2-733-6526, +82-2-733-7866  

Non-smoking/Smoking

Non-Smoking  

Inquiry/Information

+82-2-733-6526  

Restrooms

Located inside restaurant / separated male & female