Yeongi Sikdang (연기식당)

Known as the first restaurant in Gochang to serve grilled freshwater eel, the eel is cooked in the kitchen and served ready to eat, allowing for smoke-free dining experience. 'Jangeotang' (eel soup) is also available, along with a variety of side dishes including fried eel bones, 'Doenjangjjigae' (soybean paste jjigae), chive salad and freshly made acron jelly, making for a more filling, satisfying meal. Mudflat Eel is also available.

Business Hours

09:00~21:00  

Holiday

Open All Year Round  

Signature Dish

Freshwater Eel  

Menu

Botong Jangeo (freshwater eel), Gaetbeol Jangeo (mudflat eel), Jangeotang (eel soup)  

Parking

available  

Inquiry/Information

+82-63-561-3815