Cheongbo Hoetjip (청보횟집)

Cheongbo Hoetjip, located on the coastal trail next to Goseong’s Gonghyeonjin Beach, specializes in wild-caught hwareo hoe (sliced raw fish). The first floor houses the fish tanks and kitchen, while the second floor serves as the dining area. The seafood, caught by the restaurant's owner, guarantees unparalleled freshness. Recommended dishes include hwareo hoe, mul hoe (cold raw fish soup), and maeuntang (spicy fish stew). Additionally, guests can enjoy their meals with a stunning sea view.

Business Hours

10:00-21:00  

Holiday

First and third Tuesday of every month  

Signature Dish

Modeum hoe (Assorted sliced raw fish)  

Menu

Maeuntang (Spicy fish stew) / Mul hoe (Cold raw fish soup)  

Parking

Available  

Inquiry/Information

+82-33-631-2584