Yeongju Punggi Insam Festival (경북영주 풍기인삼축제)

Ginseng is a well-known traditional Korean medicinal herb. High quality ginseng in Korea is mostly produced in Punggi, a region in Yeongju, Gyeongsangbuk-do, and the place where the Punggi Ginseng Festival takes place. The festival features health-related exhibits and offers opportunities to taste healthy ginseng dishes at the ginseng cooking exhibition. Visitors can also participate in Punggi ginseng-related interesting activities such as making Punggi ginseng wine and peeling ginseng in the traditional Korean way. The festival offers a variety of ginseng products, including fresh ginseng, original ginseng, red ginseng, and ginseng processed foods, which are all grown by local farmers in Yeongju and sold at reasonable prices. Additionally, the festival showcases local specialties and symbols such as ginseng and Yeongju apples through oil lantern displays along Namwoncheon Stream. With so many attractions, visitors are sure to have a great time at the festival.

Introduction Information

Start date: 2025-10-18
End Date: 2025-10-26
Performance Time: 10:00-22:00
Venue: Punggi Insam Culture Pop-up Park
Fee: Free
Host Company: Yeongju Punggi Insam Festival Organizing Committee
Host's Contact Information: +82-54-639-6612

Introduction: Insam, ginseng, is a representative health food in Korea that boosts energy and immunity. Yeongju Punggi Insam Festival is held every October when ginseng is at its most nutritious. The festival includes various ginseng-themed programs like harvesting ginseng, trying foods made with ginseng, exhibitions, cultural programs and more. Ginseng and red ginseng products are also sold at the festival at discounted prices.